Hamlyn QuickCook: Italian - Hamlyn QuickCook - E-book - ePub

Edition en anglais

Note moyenne 
The food of Italy remains one of the most popular cuisines in the world, providing fresh flavours and ingredients in delicious combinations. Now Quickcook:... Lire la suite
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Résumé

The food of Italy remains one of the most popular cuisines in the world, providing fresh flavours and ingredients in delicious combinations. Now Quickcook: Italian shows you how to make 360 wonderfully authentic and regional dishes in as little as 30, 20 or 10 minutes. The collection includes much-loved classics such as pasta and pizza with delicious new twists to suit cooks working to tight schedules.
It's a definitive guide - and perfect aid - for busy cooks who understand that there's no food more delicious or attractive than that from an Italian kitchen.

Caractéristiques

  • Date de parution
    30/09/2012
  • Editeur
  • ISBN
    978-0-600-62553-7
  • EAN
    9780600625537
  • Format
    ePub
  • Nb. de pages
    288 pages
  • Caractéristiques du format ePub
    • Pages
      288
    • Protection num.
      Contenu protégé

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À propos de l'auteur

Biographie de Joy Skipper

Joy Skipper is a qualified nutritional therapist specialising in Sports Nutrition. She has a BSc (Hons) in Nutritional Therapy from The Centre of Nutrition Education and Lifestyle Management, following her graduation from the world-renowned Institute of Optimum Nutrition in 2009. She writes extensively on healthy food for a number of magazines, including Waitrose Kitchen, Delicious Magazine, Weight Watchers Magazine and BBC Good Food and has authored several books.

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